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COCONUT FRENCH
TOAST: 9.00
Coconut bread grilled with coconut cakes on a palette
of raspberry puree. Two eggs and bacon add 2.00
BLACKBERRY
PANCAKES: 7.50
Three pancakes with blackberries, garnished with seasonal
fruit, blackberry puree, and powdered sugar. Two eggs
and bacon add 2.00
BANANA BLACKBERRY
PANCAKES: 7.50
Three pancakes with bananas and blackberries, garnished
with seasonal fruit, blackberry puree, and powdered
sugar. Two eggs and bacon add 2.00
THE KING CAKES:
9.00
Three pancakes with peanut butter, bananas, and chocolate
chips on a palette of raspberry puree. Two eggs and
bacon add 2.00
ROSEMARY POTATO
BREAKFAST: 7.50
Roasted rosemary potatoes, scrambled eggs, sauteed
tomatoes, and grilled rosemary bread.
FRUIT BOWL:
5.75
A seasonal array of fresh fruit.
ARTICHOKE SCRAMBLE:
9.00
Eggs scrambled with artichoke, cheese, green onions,
and tomatoes served with crispy rosemary potatoes and
a side of rosemary bread.
AVOCADO SCRAMBLE:
9.50
Scrambled eggs with avocado and cheese, served with
jalapeno potatoes, black beans, and a tortilla.
CANTINA CROISSANT:
8.50
Homemade croissant, with scrambled eggs, cheese, tomatoes,
and scallions served with rosemary potatoes.
NIRVANA: 9.50
Marinated grilled tofu, brown rice, broccoli, yellow
squash, egg whites, and salsa.
CRISPY DRAGON
POTATOES: 8.50
Crispy rosemary potatoes grilled with jalapenos, onions,
tomatoes, black beans, avocado, cheese, and salsa.
Two eggs and bacon add 2.00
CONTINENTAL
BREAKFAST: 6.50
Grilled coconut bread with a cup of assorted fresh
fruit and rasberry puree.
ROAST BEEF
HASH and EGGS: 12.00
Seared roast beef with horseradish cream, rosemary
potatoes, and scrambled eggs.
BREAKFAST BURRITO:
7.50
Eggs scrambled with cheese, scallions, and tomatoes,
wrapped in fresh tortillas.
PLATA TORTILLAS:
7.50
Two fresh tortillas with scrambled eggs, cheese, tomatoes,
scallions, cilantro, and black beans.
BREAKFAST TAMALES:
9.00
Housemade free range chicken and roasted chili tamale
served with scrambled eggs and beans garnished with
cheese, sour cream, tomatoes, and cilantro.
BREAKFAST QUESADILLA:
8.00
Bacon, cheese, green onion, tomatoes, and cilantro
grilled between two flour tortillas.
COCONUT GRANOLA:
5.00
Toasted oats with coconut, almonds, and raisins. Fruit
add 2.00
SIDE GRILLED
TOFU: 3.50
SIDE PORK SAUSAGE:
3.50
THE ORIGINAL
POWER BREAKFAST: 9.00
Four scrambled egg whites, steamed brown rice, broccoli,
zucchini, and salsa fresca. Chicken add 3.50
POWER BREAKFAST
BURRITOS: 9.00
Egg whites scrambled with grilled chicken, cheese,
green onion, and tomatoes wrapped in fresh tortillas
served with black beans and salsa fresca.
POWER BLACK
BEAN and RICE: 10.00
Brown rice, black beans, broccoli, green onion, tomatoes,
and cilantro served with grilled chicken and our salsa
cruda.
POACHED EGGS
and GRILLED ZUCCHINI: 7.50
With tomatoes, scallions, and grilled rosemary bread.
PESTO SCRAMBLE:
9.00
Four egg whites, pesto, green onion, tomato, served
with grilled zucchini, and spinach tortilla.
JALAPENO SCRAMBLE:
8.50
Four egg whites, jalapenos, green onion, tomato, served
with black beans, brown rice, and salsa.
FRUIT FACE
PANCAKE: 4.00
CHEESE QUESADILLA:
4.00
EGGS and BACON:
4.00
SCRAMBLED EGGS:
2.50
SCRAMBLED EGG WHITES: 3.00
SUBSTITUTE EGG WHITES: 2.00
TWO PIECES OF BACON: 2.50
FOUR PIECES OF BACON: 3.50
PORK SAUSAGE: 3.50
RASBERRY / BLUEBERRY PUREE: 1.00
ROSEMARY POTATOES: 3.50
TORTILLAS: 1.00
TOFU: 3.50
SALSA: .75
CHIPS and SALSA: 3.00
SOUR CREAM: 1.00
ADD CHEESE: 1.25
ROSEMARY or WHEAT BREAD: 2.00
JALAPENO POTATOES: 4.25
PEANUT SAUCE: 1.50
DRESSING: .75
CHIPOTLE CREAM: 1.00
PESTO: 1.50
SPLIT CHARGE: 2.00
SUBSTITUTION: 1.00
FLOURLESS CHOCOLATE
CAKE: 6.00
COCONUT FLAN:
6.00
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18% Gratuity
on parties of 8 or more.
No split checks. Only 2 cards per table.
We prepare our food from scratch with love and care. If you are in a hurry, please inform your server and we will try to accommodate you. All of our meat, poultry and fish is sustainably farmed and free of hormones.
Thank you.
Dragonfly Cafe
and Gardens
241 Hargadine Street, Ashland, Oregon (OR) 97520
541.488.4855 |
